Gomen
At Cottage House Ethiopian Cuisine, our Gomen is a comforting classic that embodies the heart of Ethiopian home cooking. Made with fresh collard greens sautéed in garlic, onions, and mild Ethiopian spices, this dish offers a perfect balance of flavor and nutrition.
Simple yet deeply satisfying, Gomen reflects our commitment to authentic recipes prepared with care and tradition. Served atop soft, tangy injera, it’s a beloved favorite among both vegetarians and meat lovers seeking wholesome, soulful food.
Every bite of Gomen at Cottage House carries the warmth of Ethiopian hospitality — fresh, flavorful, and made with love.
